Luxe list: L'Enclume
The Chef
Simon Rogan is the British Founder and head chef of two Michelin-starred L'Enclume restaurant in Cartmel, England. He is also the founder of several other dining establishments in the United Kingdom and Hong Kong, including Rogan & Company, The French, and Aulis. Simon Rogan is known for his innovative and creative cuisine, which combines classical techniques with modern twists and a strong focus on local and seasonal ingredients. He has received numerous accolades and awards for his culinary skills and is widely regarded as one of the top chefs in the UK.
L'Enclume menu
The menu at L'Enclume changes seasonally, as the restaurant sources its ingredients from local farmers and producers. Dishes that have been featured on the menu include:
Slow-cooked beef short rib with black garlic and artichoke
Pan-fried sea bass with caramelized endive and mussels
Rack of lamb with confit garlic and smoked aubergine
Wild mushroom risotto with truffle and parmesan
In addition to the main menu, L'Enclume also offers a tasting menu, which is a carefully curated selection of dishes that showcase the restaurant's culinary skills and the best of local ingredients.
Drinks
The restaurant features a curated drink menu. Offering a range of beverages to complement its dishes, including:
A carefully selected wine list features a range of red, white, and sparkling wines from some of the world's most renowned wine-growing regions.
Seasonal cocktails have been expertly designed using fresh ingredients and premium spirits.
A range of spirits is available, including gin, whiskey, brandy, and more.
The menu also features local and regional beers, as well as a range of imported beers from around the world
Non-alcoholic drinks are available for those who prefer not to drink alcohol.
The interiors
The restaurant features a neutral colour palette with an emphasis on natural materials, such as wood and stone.
The airy and spacious dining room boast high ceilings and large windows, allowing plenty of natural light for food lovers to admire their chosen dishes. Dining tables are dressed with crisp white linens and well-appointed tableware, creating a sophisticated and elegant dining experience.
The overall ambience of L'Enclume is one of refinement and understated luxury, making it a popular destination for those looking for a special dining experience.
The area
Cartmel is a charming village in Cumbria, located in the southern part of the Lake District National Par. The village has managed to retain much of its historic character and charm, despite the modern influences of tourism.
With a long and rich history that dates back to the medieval period, Cartmel has become a popular tourist destination known for its picturesque streets, historic buildings, and beautiful countryside.
In the 12th century, Cartmel was established as a Priory, and the historic ruins of Cartmel Priory can still be seen in the village today. The Priory was one of the largest and most important religious institutions in the area, and it played a key role in the development of the village.
The village is now home to several local businesses, including shops, cafes, pubs, and restaurants, and it attracts visitors from all over the world making it ideal for a countryside break away from city life.
