Now open: Socca Bistro
Samyukta Nair & Claude Bosi, have now opened the doors to their new French-Mediterranean restaurant Socca Bistro. This Riviera-style restaurant.
Bosi owner of the two-Michelin-starred restaurant Bibendum first met Nair owner of Bombay bustle MiMi, Mei Fair and KOYN five years ago when exchanging over the Maddox Street site of Bosi's well-known restaurant Hibiscus to launch Bombay Bustle.
The menu is steeped in a foundation of Provençal cuisine, featureing a marriage of comforting dishes elevated with refined skill. Featured dishes:
Troncon of turbot with sauce Romanesco
Veal cutlet with sauce Piccata
Provençal Beef Cheeks with sand Carrots
Spatchcock Roasted Chicken for four
The space
Stepping into Socaa guests will view hand-painted stucco walls and murals, decorative chandeliers and bronze scallop wall lights framing the elegance and artistry of the resturant. The Breccia Violetta marble raw bar is home to a beautiful display of fresh seafood, adding to the feeling of luxury and indulgence.
Where
41A South Audley Street, London W1K 2PS
